Weald Smokery's English Wild Boar & Venison Salami
£9.52
At the Weald Smokery, we’ve been producing delicious smoked food for over 35 years, using local materials and methods that date back centuries. Our dedication to our craft, and tireless pursuit of authentic flavour, has made us one of Britain’s leading artisan food producers. Everything from our raw ingredients to the oak we burn in our kilns is carefully chosen, to give our smoked fish, meats and cheeses their unique tastes, textures and aromas.
30% boar meat, 30% venison, 39% pork meat
- Shelf Life: 16/02/2024
- Weight: 100g