Information

Our opening hours are Wednesdays to Fridays 10am - 4pm and Saturdays 10am - 5pm.  Our Café serves breakfast, brunch and lunch from 10am until 2pm (until 3pm on Saturdays) and Afternoon Tea from 12 noon.

With much Gratitude

Jane, Fred and our Wonderful Team x

Phone: 01325 489129 Email: info@robineau.co.uk

Last updated: 14th March 2024

Venison Rillette

£5.75

Added

By Cornish Charcuterie

Slow cooked venison is accompanied by sweet vermouth to create the perfect Venison Rillette.

Please note this is in their new screw top jars.

Ingredients: Venison (44.3%), Duck Fat, Pork (21.8%), Capers (Capers [62%], water, salt, wine vinegar, acidity regulator:E260, firming agent:E509, antioxidant:E300), Vermouth (Sulphites), Sherry Vinegar (Sulphites), Salt, Ground Black Pepper, Dried Rosemary. 

Store in a cool place. Once open refrigerate and enjoy within 3 days.

  • Shelf Life: 3 days once opened
  • Weight: 125g

Delivered or Collect?

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You can choose to collect from the shop or have your order delivered within our delivery areas when you checkout.