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Our opening times are Wednesdays, Thursdays and Fridays 10am to 4pm and 10am to 5pm on Saturdays. 

Our Café serves Breakfast from 10am and lunch from noon until 2pm (until 3pm on Saturdays) and serves Afternoon Tea from 12 noon.

With much Gratitude

Jane, Fred and our Wonderful Team x

Phone: 01325 489129 Email: info@robineau.co.uk

Last updated: 30th April 2025

Black Truffle Salami

£7.50

Added

By The Real Cure

EARTHY, RICH AND INDULGENT BLACK TRUFFLE SALAMI

Limited Edition

A wonderfully balanced free range pork salami with earthy grated black truffle and a hint of black pepper. This indulgent salami is limited edition for 2023 so don’t miss out! Perfect on it’s own, as part of a meat and cheese board or try using in a sourdough toastie for an extra special lunch.

Whole salami, approximately 150g

Similar to: Finocchiona (Italian), Saucisson Sec (French), Milano (Italian)

Ingredients: Free range British pork (86%), pork far (4%), salt, garlic, red wine, truffle paste (truffle juice, black truffle (0.7%), dextrose, black pepper. Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate).

Gluten Free

Store in a cool dry place

Once opened, refrigerate and use within 7 days

  • Weight: 150g

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